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Reservation

Day: April 11, 2017
News

Our Tasty New Menu

We’ve refreshed our menu and we’ve got some absolutely delicious dishes for you to feast upon.  On the main menu our Chef highly recommends the

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April 11, 2017

Countdown To Ribs & Beer!​

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Follow us on one of social platforms to get updates on our latest offers! We’ll be running competitions for the best shared images, reviews and posts in the coming months.

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Restaurant Deposit

Opening Hours

Bar

  • Wednesday - Thursday 12:00-23:00
  • Fri-Sat 12:00-23:30
  • Sun 12:00-21:00

Kitchen

  • Wednesday - Saturday 12:00-14:30 Lunch
  • Wednesday - Saturday 18:00-21:00 Dinner
  • Sunday 12:00-18:00

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