Our Menu
Here at the Dog and Partridge we specialise in modern British and European cuisine with emphasis on seafood. The restaurant continues to sustain its reputation for fresh food, excellent desserts and extensive selection of wines and spirits. Our selection of draught lagers and ales are among the best in the area. Why not pop in and check for yourself. Because we produce all our food on the premises from scratch we can cater to most of your dietary requirements.
IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE, PLEASE TELL OUR WAITING STAFF UPON PLACING YOUR ORDER
Starters
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Tapas style slow cooked chorizo £7
with Rioja & potatoes
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Thyme & Chilli marinated Squid £8.5
with rocket leaves, sweet chilli sauce
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Marinated Chicken Skewers £7
with a peanut satay sauce
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Sizzling spicy Tiger Prawns £9.5
with chilli, butter and herbs served with chunky bread
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Moroccan Style Hummus £6
served with pitta bread
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Goat's cheese & Apple chutney filo £6.50
beetroot carpaccio & salad leaves
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Pan-fried Scallops £12
Cauliflower puree, Pancetta & herb crumbs
Sharing For 2
SIDES: Mixed salad £3.5 / Rocket & Parmesan £4
Swiss organic bread and extra virgin olive oil £3.5 / Gluten free organic Swiss bread £2.5 / Hand cut chips £3 / Sweet potato chips £3 / Olives £3/ Steamed vegetables £3.5 / Wilted spinach £3.5
Sunday Roast
all served with Yorkshire pudding, roast potatoes, gravy and seasonal vegetables Note. Sunday’s roasts are served in addition to our ala carte menu.
Mains
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Monkfish & Tiger Prawns £18
served with basmati rice
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Chicken & Spinach Red Curry £14
served with basmati rice
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Pork belly £17
Braised Red cabbage, Creamy mash, Red wine sauce & Apple chutney
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Ginger & Lime Tuna Steak £19
Noodles with Soy, Pak choi & Beans
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Braised lamb Steak £18
Spinach & Tomato Polenta Lasagne
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Salmon Wellington £16
Hollandaise sauce, Sweet potato chips
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Grilled Plaice £17
Herb & Garlic Butter, Spiced Tomato sauce, Sautéed Pinto Beans with potatoes
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Stuffed Chicken Roll £16
with pancetta, Spinach & Pine nuts, served with Parmesan Tagiatelle
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Char-grilled Rib Eye Steak £27
Brandy & Peppercorn sauce, hand cut chunky chips
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Battered Cod with tartare sauce & peas served with our hand cut chunky chips £14
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Beef Burger £13
served with Pretzel style bun and hand cut chips. Stilton, Cheddar or Brie
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Chicken & Bacon Burger £13
served with Pretzel style bun and hand cut chips.
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D&P Burger (Beef) £16
with cheese, organic Swiss brioche bun, all the toppings & chips served with Pretzel style bun and hand cut chips.
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Extra Toppings £1.75 EACH
onion rings / fried onion / crispy bacon / fried egg
Vegan
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Artichoke & edamame soya beans paella £12.50
with smoked paprika
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Black bean, sesame & sweet potato burger £13
with spicy tomato chutney, burger bun, Homemade chunky chips
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Roasted Butternut Squash & Spinach Green Curry £13
served with basmati rice with coriander
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Moroccan stuffed Romano peppers £14
with chick peas, couscous, pine nuts & spinach. Roasted red pepper & Harissa sauce.
Desserts
Dessert Wine
Hot Drinks
Kids Menu
Available Every Day
Small portions of roasts are available on Sundays
